How to change Italian food?

18, today why do we say cross contamination in the context of food safety? how is that different from contamination? also, we've been singing the …

English dessert

One of the most British things on Earth: eton mess. By "mess" the Brits mean a big Mixture of food: strawberries, whipped cream and crumpled …

Fold egg foams

Hey, you guys. You know that technique where you kinda Gently fold ingredients together rather than just stirring them? you know, that technique i've recommended …

Refrigerate eggs recipes

Talk today about salts grain sizes. I like them big, others like them small. There's arguments for both. Another listener asks some very good questions …

Rice and peas recipe

Risi e bisi. Or throw a little elision in your Pronunciation and it's "reezee beezee" — adorable name for a great rice and beans dish …

Beans recipe

This is where beans come from. I mean, not all of them, but this is a bean-producing plant — one of the prettiest bean-producing plants …

Diet is bad

We're going to be talking about the history of the fork and why the fork became ubiquitous in western dining culture and not so much …

Chocolate mousse

Here's an unconventional way of making a chocolate mousse. The classic French recipe is based on raw eggs. My eggs are fully cooked here and …

Egg whites with yolk

Yes, it is absolutely true that a Tiny speck of yolk or other fat can make it impossible to whip egg whites into a stable, …

Is breakfast important?

Today I'm answering your questions about meatless Meat and the italian practice of eating salad at the end of the meal instead of at the …

Ragù alla bolognese

Italian-American bolognese, like I usually make, is A very meaty tomato sauce. But the traditional ragu from Bologna has Little if any tomato in it. …

Licorice flavor

All of these foods, all of them, Have the same basic flavor, and there's a good chance you hate it. It's one of the most …

Industrial seed oil recipe

I am going to address the very topic that people have been asking me to address for years now. The internet dietary health panic du …

Fire beans cooking

This recipe I'm bringing sexy beans. This is episode one of a series where I'll be showing bean recipes that should excite even a meat …

Copper pans are great but dangerous

Solid copper cookware. Why do people spend outrageous sums of money on solid copper cookware? Well, one obvious answer is: It's beautiful. I mean, look …

Is cholesterol bad?

Technology at your disposal. I live in Canada, and my question is about cholesterol. What is the deal with cholesterol? Do you really get high …